Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12104/48180| Title: | INFLUENCIA DEL CAFÉ CON LECHE Y TE CON LECHE EN LA BIODISPONIBILIDAD DE TETRACICLINA |
| Author: | Peregrina Lucano, Alejandro Aarón |
| Editors: | CUCEI Universidad de Guadalajara |
| Career: | Maestro en Farmacia |
| Publisher: | Biblioteca Digital wdg.biblio Universidad de Guadalajara |
| URI: | http://wdg.biblio.udg.mx http://hdl.handle.net/20.500.12104/48180 |
| Appears in Collections: | CUCEI |
Files in This Item:
| File | Size | Format | |
|---|---|---|---|
| MCUCEI00829.pdf Restricted Access | 347.42 kB | Adobe PDF | View/Open Request a copy |
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