Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12104/30064
Title: Niveles de ?-caroteno y licopeno durante la maduración en frutas de guayaba
Author: Alcántara Aguilar, Mireya
Advisor/Thesis Advisor: NULL
Publisher: Universidad de Guadalajara
Biblioteca Digital wdg.biblio
URI: http://hdl.handle.net/20.500.12104/30064
http://wdg.biblio.udg.mx
metadata.dc.degree.name: Licenciatura en Ingeniería Química
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