Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12104/29775
Title: Estudio comparativo de la determinación de grasa en leche pasteurizada por los métodos Gerber y Soxhlet.
Author: Arriaga Pérez, Ana Adriana
Balbaneda Ramírez, Maria Fabiola Et. Al.
Advisor/Thesis Advisor: NULL
Publisher: Universidad de Guadalajara
Biblioteca Digital wdg.biblio
URI: http://hdl.handle.net/20.500.12104/29775
http://wdg.biblio.udg.mx
metadata.dc.degree.name: Licenciatura en Química Farmacobiologica
Appears in Collections:CUCEI

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