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Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12104/26347
Title: ANTAGONISMO DE ESCHERICHIA COLI O157 H7 Y SALMONELLA TYPHIMURIUM EN LECHE FERMENTADA CON LACTOBACILLUS CASEI SHIROTA ALMACENADA A TEMPERATURA DE 8° Y 20° C
Author: Larios Urdiano, Mayra
Lopez Madrigal, Andres
Advisor/Thesis Advisor: Ma. Refugio Torres Vitela
Publisher: Universidad de Guadalajara
Biblioteca Digital wdg.biblio
URI: http://hdl.handle.net/20.500.12104/26347
http://wdg.biblio.udg.mx
metadata.dc.degree.name: Licenciatura en Química Farmacobiologica
Appears in Collections:CUCEI

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