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Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12104/24292
Title: EVALUACION DE UNA ENGORDA DE CERDOS EN BASE A LA COMPARACION DEL USO DE PLANES COMERCIALES Y RACIONES BALANCEADAS CON INGREDIENTES MAS COMUNES DE LA ZONA
Author: GUTIERREZ CRUZ ENRIQUE RAMON
Advisor/Thesis Advisor: SIN
Publisher: Biblioteca Digital wdg.biblio
Universidad de Guadalajara
URI: http://hdl.handle.net/20.500.12104/24292
http://wdg.biblio.udg.mx
metadata.dc.degree.name: LICENCIATURA EN INGENIERO AGRONOMO
Appears in Collections:CUCBA

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