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  2. Tesis
  3. Maestría
  4. CUCEI
Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12104/47690
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dc.contributor.advisorOfelia Rodriguez Garcia
dc.contributor.authorSoltero Sanchez, Alma Luz Angelica
dc.date.accessioned2015-09-21T18:23:15Z-
dc.date.available2015-09-21T18:23:15Z-
dc.date.submitted2006
dc.identifier.urihttp://hdl.handle.net/20.500.12104/47690-
dc.identifier.urihttp://wdg.biblio.udg.mx
dc.formatapplication/PDF
dc.language.isospa
dc.publisherBiblioteca Digital wdg.biblio
dc.publisherUniversidad de Guadalajara
dc.rights.urihttp://wdg.biblio.udg.mx/politicasdepublicacion.php
dc.titleCONTAMINACION Y COMPORTAMIENTO DE SALMONELLA Y GRUPOS INDICADORES EN MANGO (MANGUIFERA INDICA)
dc.typeTesis de Maestria
dc.rights.holderUniversidad de Guadalajara
dc.rights.holderSoltero Sanchez, Alma Luz Angelica
dc.type.conacytmasterThesis-
dc.degree.nameMAESTRIA EN CIENCIAS DE LOS ALIMENTOS-
dc.degree.departmentCUCEI-
dc.degree.grantorUniversidad de Guadalajara-
dc.degree.creatorMAESTRA EN CIENCIAS DE LOS ALIMENTOS-
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